Functions Menu 1 £15.00 per person
Course 1
- Fruit Juice
- Course Game Pate Au Porto served with Toast
Course 2
- Chicken breast smothered in a Mushroom, white wine & parsley sauce. Served with seasonal Vegetable & New Potatoes
- Mediterranean Wellington (V). Served with side salad & New Potatoes
Course 3
- Fresh Fruit Salad
- Apple Pie
Served with Fresh Cream, Ice Cream Or Custard
All our menus include Vegetarian options, but if you have any other dietary requirements please inform us at least 1 week before your Conference and we will make sure that these are available on the day.
Extras
| Disco | from £175.00 |
|---|---|
| Table Decoration | from £7.00† |
| Baloons (x3 helium filled) | from £6.00† |
| Homemade Rich Fruit cake 12in square and professionally iced | from £125.00 |
| Homemade sponge cake professionally Iced | from £70.00 |
| Welcome drinks | from £4.00* |
*Per person. † per table.
Springfield House reserve the right to replace items on the menus subject to availability and/or season.
Catering
There is an extensive choice of menus to choose from, ranging from tea, coffee and biscuits to cooked breakfasts for early morning meeting to three course lunches/dinners. Our menus are extensive, catering for all tastes including a wide selection for those with dietary requirements and the health conscious.
Menus
Please click on a menu title for more details.
Conference & Business Menus
Prices exclude VAT
Prices above are exclusive of VAT
Functions Menu
Prices include VAT
Weddings
Prices include VAT
*Per person.